2 cups sugar
2/3 cup evaporated milk
dash salt
12 large marshmallows
1/2 cup butter
6-7 oz cherry chips
1 tsp vanilla
12 oz chocolate chips
3/4 cup peanut butter
1 bag salted peanuts
Combine and boil sugar, evaporated milk, salt, marshmallows, and butter for five minutes on medium heat, stirring constantly. Remove from heat, add cherry chips and vanilla. Stir until smooth and pour into a buttered 9 x 13 pan. Chill.
Melt chocolate chips and peanut butter, add peanuts. Pour over cooled first layer and chill.
*Wishing you a week filled with little pockets of peace. (And for the rest
of the time, there's always this.)*
*More *(15-year-old!)* Lucky Buddy Bea...
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